Feta, Spinach, and Marsala Pasta (TikTok Pasta with a Twist)
A fun twist on the viral TikTok feta pasta, this feta and marsala pasta with spinach is a unique and flavorful pasta dish that’s going to be your new go-to dinner! It’s light, yet filling, with the perfect balance of sweet and spicy.
Servings: 4 servings
Ingredients
- 8 oz feta cheese 1 block
- 2 pints cherry tomatoes
- 2 tablespoon minced garlic
- ¼ cup olive oil
- 1 cup baby spinach
- ¼ cup marsala wine
- 4 cups rigatoni pasta
- ground cayenne pepper to taste
- red pepper flakes to taste
- salt and pepper to taste
Instructions
- Preheat your oven to 400ºF.
- Put tomatoes in a shallow baking dish and place block of feta in the middle.
- Sprinkle salt and pepper, garlic, red pepper flakes and olive oil over the dish and mix until tomatoes are evenly coated.
- Bake for 40-45 minutes until tomatoes have burst and feta is golden on top.
- While baking, cook your pasta to your liking and toss with a bit of olive oil to keep from sticking together.
- After baking, stir feta into tomatoes immediately, adding your cayenne, marsala, and spinach until fully combined and smooth.
- Add your pasta and stir again until coated evenly.